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Honey-Pineapple Barbecued Chicken Recipe
1 8 oz. can crushed pineapple in unsweetened juice
2 tablespoons honey
2 tablespoons low sodium barbecue sauce
6 boned skinless chicken breast halves (about 1 1/2 lbs.)
In a medium-sized bowl, combine pineapple and its juice, honey, and barbecue sauce.
Heat an outdoor grill or preheat a broiler with the pan 6 inches from the heat.
Grill or broil chicken breasts 5 minutes per side or until thoroughly cooked, basting every 2 minutes with sauce.
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